Seriously, an Icelandic brewery has decided to go where no brewery has gone before.

Craft brewing has taken the world of beer in directions most people never expected it to go. In America alone we have some incredibly unique ingredients added to the mix; Dogfish Head's wasabi beer and the Sriracha-oriented ale from Rogue come to mind.

We want to create a true Thorri atmosphere and therefore we decided to put smoked testicles from fin whales into the beer for flavoring" says Dagbjartur Arilíusson, one of the owners of brewery in Borgarfjörður.

The testicles are cured according to an old, Icelandic tradition, lightly salted and then smoked. We put a lot of effort into this and it's a long process," Dagbjartur says, adding that each brew had contained one testicle.

 

Welp, there you go. I'm not really sure where we go from here, but you can be certain that there's a brewery out there somewhere that saw this news and immediately thought one thing:

"Challenge accepted."

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