Culinary Institute of America Holds Street Food Lunch

The Culinary Institute of America in Hyde Park is known for being the world's premier culinary college, but they are also known for serving amazing food to their guests at memorable events.

One of these memorable events that you should check out is from their series on street foods. Recently, they had a luncheon featuring street foods of New York, but their next event will be featuring street foods of Italy.

Here is a look at the menu that will be served table side (from ciachef.edu)

Crisp gnocco with Robiola focaccia and mortadella
Fried mozzarella and meatballs in an olive-caper sauce
Savory tart of onion-smoked pancetta and baby greens
Grilled fish skewers salmoriglio
Porchetta with salsa verde and a meat-vegetable skewer
Sicilian cannolo for dessert

The lunch is $55, pre-paid, all inclusive. The luncheon will take place Thursday, April 28 at noon. Reservations must be placed in advance, 845-451-1014 or ciarestaurantgroup.com.