A great dinner out. How does that sound for Father's Day (or for your day)? Henry's at the Farm, the farm to table restaurant located at Buttermilk Falls Inn & Spa, is hosting a special wine dinner featuring the wines of Robert Sinskey Vineyards Napa California.

Here is a look at the menu, from the

Welcome
Sinskey Vineyards Vin Gris of Pinot Noir

First Course
Duck Confit Salad with Strawberries, Raspberries, Balsamic Glaze
Paired with Sinskey Vineyards Pinot Blanc Los Carneros

Second Course
Chili Rubbed Pork Loin with Kale, Dark Cocoa, Blackberry Bramble Glaze
Paired with Sinskey Vineyards Napa Valley POV

Third Course
Pan Seared Sea Bass with Roasted Yukon Potatoes, Apricot Ginger Glaze, Maitake
Paired with Sinskey Vineyards Los Carneros Pinot Noir

Dessert
New York Style Cheesecake with Chantilly Cream And Fresh Berries
Paired with Sinskey Vineyards Orgia “An Enlightened Wine”

The cost per person is $75 per person, pre-paid plus tax and gratuity. To make reservations for their one seating, call 845-795-1500.

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